Friday Dinner Special: Beer Battered Fish & Chips
March 12 @ 4:00 pm - 11:00 pm
An event every week that begins at 4:00 pm on Friday, repeating until April 30, 2021
Fresh cod that is dip in homemade beer batter deep fried to perfection. Served with MO’s steak fries and fresh coleslaw. Starts at 4pm.