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Friday Dinner Special: Beer Battered Fish & Chips

February 26 @ 4:00 pm - 11:00 pm

|Recurring Event (See all)

An event every week that begins at 4:00 pm on Friday, repeating until April 30, 2021

Fresh cod that is dip in homemade beer batter deep fried to perfection.  Served with MO’s steak fries and fresh coleslaw. Starts at  4pm.



February 26
4:00 pm - 11:00 pm
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